Course menu
We offer a total of four different course meals that can be selected according to the purpose of your visit and your budget. Whether it is for business entertainment, a dinner, or a special anniversary, you can enjoy Kumamoto’s seasonal ingredients and special flavors in a course menu suitable for various occasions. Please spend a relaxing and quality time in a completely private room.
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【縁_En】
Kumamoto Local Cuisine CourseAll-you-can-drink for 2 hours / 2 hours and 30 minutes at your table
8,800yen（tax included）
［Appetizer］ Spicy lotus root,Rolled spring onions with vinegared miso
［Sashimi］ Assorted seasonal sashimi from Amakusa
［Sashimi］ Whole Horse Purchase: Premium Horse Sashimi Platter
［Grilled］ Salmon roe, crab shell, seafood gratin
［Hot Dish］ Amakusa Daio Chawanmushi
［Steamed Food］ Steamed Princess pork in a steamer basket
［Fried Food］ Deep-fried Minced-shrimp from Amakusa
［Meal］ Home-made Zaru Soba
［Sweet］ Seasonal sweet -
【結_Yui】
Live squid and princess pork steamed in a steamer basket courseAll-you-can-drink for 2 hours / 2 hours and 30 minutes at your table
8,800yen（tax included）
［Small assortement of dishes］ Five seasonal dishes
［Soup］ Pureed vegetables soup
［Sashimi］ Natural Live Yarika_squid Sashimi
［Grilled］ Salmon roe, crab shell, seafood gratin
［Hot Dish］ Amakusa Daio Chawanmushi
［Steamed Food］ Steamed Princess pork in a steamer basket
［Fried Food］ Tempura of seasonal vegetables and squid leg
［Meal］ Home-made Zaru Soba
［Sweet］ Seasonal sweet -
【潮_Ushio】
Horse Meat + Live Squid sashimi CourseAll-you-can-drink for 2 hours / 2 hours and 30 minutes at your table
11,000yen（tax included）
［Appetizer］ Spicy lotus root
［Soup］ Pureed vegetables soup
［Sashimi］ Whole Horse Purchase: Premium Horse Sashimi Platter
［Sashimi］ Natural Live Yarika_squid Sashimi
［Grilled］ Salmon roe, crab shell, seafood gratin
［Hot Dish］ Amakusa Daio Chawanmushi
［Steamed Food］ Amakusa Wagyu Steamed in a Bamboo Steamer
［Fried Food］ Tempura of seasonal vegetables and squid le
［Meal］ Home-made Zaru Soba
［Sweet］ Seasonal sweet -
【極上_Gokujyo】
Urasakasou’s finest courseAll-you-can-drink for 2 hours / 2 hours and 30 minutes at your table
12,000yen（tax included）
［Small assortement of dishes］ Five seasonal dishes
［Soup］ Pureed vegetables soup
［Sashimi］ Natural Live Yarika_squid Sashimi
［Sashimi］ Horse Sashimi Assortment
［Grilled］ Salmon roe, crab shell, seafood gratin
［Grilled Dish］ Grilled silver cod in Kyoto style
［Main dish of simmered Food］ Marbled horse mest steak
［Fried Food］ Tempura of seasonal vegetables and squid leg
［Meal］ Today’s Premium Nigiri: Two Pieces of Sushi
［Soup］ Today’s fish soup（Made from the Bony Parts of Fish）
［Sweet］ Seasonal sweet
10,000yen Course
Celebration Party Course
Reservations required by the day before.
Please feel free to contact us if you have any special requests.
9 dishes 8,000yen（tax included）*All-you-can-drink for 2 hours
［Appetizer］ Celebration dishes
［Soup］ Clam and mitsuba
［Appetizer of sashimi］ Sashimi of the four seasons
［Grilled］ Silver Cod West Kyoto-style Grilled
［Side Dish］ KUROGE-beef Roast beef
［Fried food］ Deep-fried prawns and seasonal vegetables tempura
［Meal］ Seasonal takikomi-gohan（rice cooked with seasonal vegetables）
［Miso soup］ Miso soup with aosa seaweed
［Dessert］ Seasonal Desserts
10 dishes 10,000yen（tax included）*All-you-can-drink for 2 hours
［Appetizer］Celebration dishes
［Soup］ Clam and mitsuba
［Appetizer of sashimi］ Sashimi of the four seasons
［Sashimi］ Whole Sea Bream Sashimi
［Grilled］ Silver Cod West Kyoto-style Grilled
［Side Dish］ KUROGE-beef Roast beef
［Fried food］ Deep-fried prawns and seasonal vegetables tempura
［Meal］ Seasonal takikomi-gohan （rice cooked with seasonal vegetables）
［Miso soup］ Miso soup with aosa seaweed
［Dessert］ Seasonal Desserts
11 dishes 12,000yen（tax included）*All-you-can-drink for 2 hours
［Appetizer］ Celebration dishes
［Soup］ Clam and mitsuba
［Appetizer of Sashimi］ Five kinds of sashimi of the four seasons
［Sashimi］ Whole lobster
［Grilled］ Silver Cod West Kyoto-style Grilled
［Side Dish］ Amakusa KUROGE-beef Roast beef
［Special Dish］ Premium chawanmushi （steamed egg custard）
［Fried］ Prawn ＆ seasonal vegetable tempura
［Meal］ Seasonal takikomi-gohan （rice cooked with seasonal vegetables）
［Miso soup］ Miso soup with aosa seaweed
［Dessert］ Seasonal Desserts
- ※ Orders are accepted from 2 persons.
- ※ The menu is subject to seasonal changes.
- ※ The photo is an image of the 10,000 yen course.